People who have a high body mass index (BMI) are more likely to develop dementia than those with a normal weight, according to a new UCL-led study.
The study, published in the Alzheimer’s & Dementia journal, analyzed data from 1.3 million adults living in the United States and Europe. The researchers also found that people near dementia onset, who then go on to develop dementia, tend to have lower body weight than their dementia-free counterparts.
“The BMI-dementia association observed in longitudinal population studies, such as ours, is actually attributable to two processes,” said lead author of the study, Professor Mika Kivimäki (UCL Institute of Epidemiology & Health). “One is an adverse effect of excess body fat on dementia risk. The other is weight loss due to pre-clinical dementia. For this reason, people who develop dementia may have a higher-than-average body mass index some 20 years before dementia onset, but close to overt dementia have a lower BMI than those who remain healthy.”
“The new study confirms both the adverse effect of obesity as well as weight loss caused by metabolic changes during the pre-dementia stage.”
Past research on how a person’s weight influences their risk of dementia has produced conflicting results. Some findings have suggested that being obese poses a higher dementia risk, but other studies have linked lower weight to increased dementia incidence.
In this study, researchers from across Europe pooled individual-level data from 39 longitudinal population studies from the United States, the United Kingdom, France, Sweden, and Finland. A total of 1,349,857 dementia-free adults participated in these studies and their weight and height were assessed. Dementia was ascertained using linkage to electronic health records obtained from hospitalization, prescribed medication and death registries.
A total of 6,894 participants developed dementia during up to 38 years of follow-up. Two decades before symptomatic dementia, higher BMI predicted dementia occurrence: each 5-unit increase in BMI was associated with a 16-33% higher risk of this condition (5 BMI units is 14.5kg for a person 5’7″ (170cm) tall, approximately the difference in weight between the overweight and normal weight categories or between the obese and overweight categories). In contrast, the mean level of BMI during pre-clinical stage close to dementia onset was lower compared to that in participants who remained healthy.
In 2015, the number of people with dementia reached almost 45 million, two times more than in 1990. This study suggests that maintaining a healthy weight could prevent, or at least delay, dementia.
Middle age spread raises the risk of dementia by up to a third, a University College London study has found.
A study of more than 1.3 million people found that those with a high body mass index in their 50s were much more likely to develop the neurological condition two decades later.
The research, published in the journal Alzheimer’s And Dementia, found that being overweight leads to a reduced flow of blood to the brain.
Excess body fat is harmful to the cerebrovascular system, the vessels that carry blood to and from the brain. Arteries supply oxygenated blood to the brain, boosting mental function.
Professor Mika Kivimaki, of UCL, explained: “Reduced cerebral flow is obviously one possibility, but there are many other mechanisms, involving for example the quantity and secretory capacity of peripheral white adipose tissue as well as disturbed insulin regulation and its multiple effects on the central nervous system.
“Diabetes, a common consequence of obesity, is associated with numerous metabolic and hemodynamic defects that cause microvascular and macrovascular damage, potentially leading to reduced cerebral flow and impaired vascular reactivity. And so on.
A Cambridge University study published last year found that being overweight in middle-age makes the brain age by 10 years. The study, which scanned 473 brains, found changes in the brain structure of overweight people which are normally seen in those far older.
The volume of white matter – the tissue that connects areas of the brain and allows information to be communicated between regions – shrunk far more in those with a Body Mass Index above 25.
Human brains naturally shrink with age, but scientists are increasingly recognizing that obesity – already linked to conditions such as diabetes, cancer and heart disease – may also affect the onset and progression of brain ageing.